Meaning of PARSNIP
Pronunciation: | | 'pârsnip
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WordNet Dictionary |
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| Definition: | |
- [n] whitish edible root; eaten cooked
- [n] a strong-scented plant cultivated for its edible root
- [n] the whitish root of cultivated parsnip
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| Synonyms: | | Pastinaca sativa |
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| See Also: | | cultivated parsnip, cultivated parsnip, genus Pastinaca, herb, herbaceous plant, madnep, Pastinaca, root, root vegetable, wild parsnip | |
Webster's 1913 Dictionary |
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| Definition: | | \Pars"nip\, n. [OE. parsnepe, from a French form, fr. L.
pastinaca; cf. pastinare to dig up, pastinum a kind of
dibble; cf. OF. pastenade, pastenaque.] (Bot.)
The aromatic and edible spindle-shaped root of the cultivated
form of the Pastinaca sativa, a biennial umbelliferous plant
which is very poisonous in its wild state; also, the plant
itself.
{Cow parsnip}. See {Cow parsnip}.
{Meadow parsnip}, the European cow parsnip.
{Poison parsnip}, the wild stock of the parsnip.
{Water parsnip}, any plant of the umbelliferous genus {Sium},
the species of which are poisonous.
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