Meaning of MARINADE
| Pronunciation: | | `maree'neyd
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 WordNet Dictionary |
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| | Definition: | |
- [n] mixtures of vinegar or wine and oil with various spices and seasonings; used for soaking foods before cooking
- [v] soak in marinade; of foods
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MARINADE is a 8 letter word that starts with M. |
| | Synonyms: | | marinate |
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| | See Also: | | condiment, infuse, steep | |
| Webster's 1913 Dictionary |
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| | Definition: | | \Mar`i*nade"\, n. [F.: cf. It. marinato marinade, F.
mariner to preserve food for use at sea. See {Marinate}.]
(Cookery)
A brine or pickle containing wine and spices, for enriching
the flavor of meat and fish.
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